Blas Y Preseli AR-LEIN

Rydym yn eich gwahodd i weithdy ar-lein AM DDIM lle byddwch chi’n dysgu pobi bara Preseli traddodiadol, i’w fwynhau gyda bowlen o gawl. Yr holl gynhwysion yn cael eu cyflenwi a’u danfon (yn ardal Preseli). Arweinir gan Luke Conlon. Defnyddir Cymraeg a Saesneg yn y gweithdy.
Bydd dau weithdy ar wahân yn cael eu cynnal ar 11eg a 12fed Mawrth.
Cysylltwch â ni i archebu’ch lle trwy e-bostio sophie.jenkins@planed.org.uk. Rhowch eich enw, eich dewisiadau a’ch gofynion dietegol a’ch cyfeiriad (neu gallwch drefnu i godi yng Nghanolfan Llwynihirion Brynberian), yn ogystal â pha weithdy yr hoffech ei fynychu.
——————————–
We invite you to a FREE online workshop where you will learn to bake a traditional Preseli bread, to enjoy with a bowl of cawl. All ingredients supplied and delivered (within Preseli area). Led by Luke Conlon. Welsh and English language will be used in the workshop.
There will be two separate workshops held on the 11th and 12th March.
Please get in touch to book your place by emailing sophie.jenkins@planed.org.uk. Please supply your name, dietary choices and requirements and address (or can arrange to pick up at Canolfan Llwynihirion Brynberian), as well as which workshop you would like to attend.

Leave a Reply

Your email address will not be published. Required fields are marked *